Lemon White Balsamic Vinegar (250ml)

Experience the zest of the Mediterranean with our Lemon White Balsamic Vinegar. 🍋 By blending the crisp, clean taste of white grapes with the tangy punch of fresh lemon, we’ve created a vinegar that tastes like liquid sunshine. \n

✨ Crisp, Clean, & Golden

\nTraditional balsamic is boiled down until it caramelizes and turns dark. White Balsamic is cooked at a lower temperature to preserve the fresh tartness of the grape and its golden color. When we add lemon, it creates a flavor profile that cuts through rich foods and cleanses the palate. \n

🍽️ Chef’s Tips

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• The Perfect Vinaigrette: Combine 1 part Lemon White Balsamic with 3 parts Extra Virgin Olive Oil, salt, and pepper. Shake and serve over mixed greens.
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• Seafood Savior: Drizzle over baked white fish or fresh oysters instead of using plain lemon juice for a more complex flavor.
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• Fruit Salad: A tiny drizzle over fresh strawberries or melon enhances the fruit's natural sweetness.
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Product Details:

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• Volume: 250ml (8.45 fl oz)
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• Ingredients: White Balsamic Vinegar, Natural Lemon Flavor.
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• Acidity: Balanced tartness.
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